Disassemblable round pastry mould \4844.20-D22

Disassemblable round pastry mould in coated iron ideal for baking cakes, desserts, sponge cakes, cheesecakes...
Can be fully disassembled thanks to its hinge mechanism: easier mould release.
Quick and simple assembly of the mould, maximum sealing: the cake dough does not leak.
Excellent cooking results thanks to iron: the moulds reach high temperatures, enabling the juices to caramelise.
Even diffusion of heat and uniform cooking.
Functional and practical non-stick mould: PFOA-free PTFE guaranteed coating for easier mould release, steel protection against oxidation and easy cleaning.
Grease the mould before use.
Traditional oven cooking (max. 220°C).
Not suitable for the microwave oven. Do not use metal objects in the tin.
Care: wash by hand (non-abrasive sponge)

Dimensions: 20X6.7 CM

Price :  SR  48
SR  40.80

Part-Number: DB-1014844.20
We currently have 0 in stock.


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