The knife for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look. Holes in the blade prevent the cheese from sticking to it.
Blades are high-carbon stainless steel.
Details:
Dimension: 14cm
The knife for soft cheese such as Brie, Camembert or Roquefort has a very distinctive look. Holes in the blade prevent the cheese from sticking to it.
Blades are high-carbon stainless steel.
Details:
Dimension: 14cm
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