This versatile knife is suitable for preparing, cutting, decorating, and mincing, and considered an essential knife in any kitchen. Hand-made in Japan from top grade VG-10 steel and equipped with a Pakka wood handle.

Blade-over: 110 mm
Weight:       82 g

Caution: hand-clean only with water and dish soap and dry immediately to avoid damage and rust. Do not clean in dishwasher.